Beef and Bean Chili with Greek Yogurt Cheddar Drop Biscuits

Beef and Bean Chili with Greek Yogurt Cheddar Cheese Drop Biscuits | Bites of Bri

Are you starting to notice a Friday theme on Bites of Bri? If not, I can catch you up to speed really quick. It’s soup and it’s been every Friday in January so far. Soup, as I’ve said before, is one of my favorite healthy and easy dinners. That makes it perfect for January, when we are all trying to eat light and warm up after the polar vortex.

I’ve tried what feels like hundreds of chili recipes over the years, but I always come back to this one. My tried and true, beloved chili recipe. This one packs just enough heat and has a good mix of meat, beans, and vegetables (the perfect chili combination, if you ask me). And, unlike other recipes, the number of servings in this recipe makes it perfect for anytime. No need to wait for an army to help you eat it.


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