Italian Grilled Cheese is not your average grilled cheese. Packed with arugula pesto, prosciutto, and sun-dried tomatoes, this grilled cheese is perfect for any occasion.
By now you’ve probably figured out that we LOVE cheese, especially the grilled variety. Ben professed his love to cheese the other night when he claimed it to be his favorite food again. This is coming from the person that claims to have an ever expanding stomach compartment just.for.cheese. I know…what should I do with him? I guess if I can’t beat ’em I should join ’em ehhhh? Alright. Sign me up!
Imagine my excitement when I realized that April was Grilled Cheese month. It’s true. Grilled cheese month is upon us, so for the next few weeks, I’ll be sharing a new grilled cheese recipe on Fridays. I mean seriously…grilled cheese is the perfect way to welcome the weekend. Make it for lunch, dinner, or breakfast depending on the recipe. Wait, scratch that…no matter the recipe.